HelloCello Limoncello di Sonoma is a new organic lemon liqueur hand-crafted in Sonoma Valley by husband and wife team, Fred and Amy Groth.  HelloCello uses organic ingredients grown at select vineyards, local farms and orchards in Northern California.   The smooth, refreshing limoncello is available in specialty food stores like Whole Foods, Dean & Deluca and Sonoma Market, and can be tried at fine restaurants including the Girl & the Fig, Carneros Bistro, and Sonoma Mission Inn.  HelloCello is an environmentally responsible business that is dedicated to supporting local farms and producers. “We are committed to bringing the best quality products to market that are great for people and the planet” says Fred Groth.

“We’ve always loved Limoncello in Italy,” says Amy Groth.  “We’ve also been inspired by the natural, organic, and Slow Food movement here in the states, particularly in Sonoma County.  We’ve had an obsession to create a Limoncello with the absolute freshest organic ingredients, so we moved our family from Colorado to Sonoma so we could have our pick of those ingredients and start this company.”  Learn more about their story in a recent article in the Press Democrat.